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Maintaining a water level between 20 and 30 centimeters below the local water table will boost southern peatlands’ carbon storage and reduce the amount of greenhouse gases they release back into the atmosphere during dry periods by up to 90%, a 91ÉçÇø¸£Àû study finds.

Analysis indicates ingested microplastics migrate into whales’ fat and organs

Greg Merrill, a PhD student in the University Program in Ecology, recently shared insights into his research focus, the Nowacek Lab, the impacts of his research and what he has learned working in the lab.

Brianna Elliott, a PhD student in the Marine Science and Conservation program, recently shared insights into her research focus, the Read Lab, the impacts of her research and the most rewarding part of her research experience.

Researchers at 91ÉçÇø¸£Àû’s Nicholas School of the Environment and Pratt School of Engineering are co-leading a new National Science Foundation-funded project that aims to boost economic development and climate resilience in coastal North Carolina through nature-based scientific and technological innovations.

China’s annual carbon dioxide (CO2) emissions exceeded 10 gigatons in 2018 for the first time in history and are expected to continue to grow. The nation’s leaders have pledged to peak CO2 emissions by 2030 and to reach carbon neutrality by 2060.

The Duke Plastic Pollution Working Group is working to find solutions, through innovative technologies, practices and policies that can help curb plastic waste, reduce its harmful impacts, and make Earth a greener, healthier home for us all.

Duke leaders rise to face the challenges of climate change.

A new study by researchers at Penn State University, 91ÉçÇø¸£Àû, and the University of Saskatchewan suggests not all of the nearly 2,000 species of ground beetles found in North America will thrive under climate change. Some could decline. And that could have far-reaching implications for agriculture, forestry, and conservation.

The National Science Foundation and the Paul G. Allen Family Foundation have awarded a $1.2 million grant to support a new initiative aimed at boosting ecosystem restoration and climate resilience along North Carolina’s coast.

Malaria control programs in Amazonian Peru helped reduce the incidence of the deadly parasitic disease by 78%. That is, until the programs ceased to operate.

As part of Duke’s Climate Commitment, the university has prioritized investments in climate-related areas of research where Duke already has momentum: energy transformation, empowering climate-resilient communities, amplifying environmental and climate justice, and developing climate solutions based on data-driven outcomes.

Three undergraduate students with a passion for climate change research describe their unique opportunities to study at the 91ÉçÇø¸£Àû Marine Lab.

The Illuminating Hidden Harvests Report culminates a collaborative research effort led by the Food and Agriculture Organization of the United Nations (FAO), 91ÉçÇø¸£Àû and WorldFish examining the multifaceted contributions of small-scale fisheries to sustainable development.

Duke scholars and students were among more than 800 experts who contributed to global study calling for policymakers to consider contributions of small fisheries