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Man’s best friend may also be man’s best bet for figuring out how environmental chemicals could impact our health. Researchers from North Carolina State University and 91��������’s Nicholas School of the Environment used silicone dog tags as passive environmental samplers to collect information about everyday chemical exposures, and found that dogs could be an important sentinel species for the long term effects of environmental chemicals.

Governments at every level have taken steps over the last decade to reduce the flow of plastic pollution into the world’s oceans, according to a recently published 91�������� policy analysis. The analysis finds, however, that the vast majority of new policies have focused specifically on plastic shopping bags.

The Migratory Connectivity in the Ocean (MiCO) system, an online open-access global database that maps the movements of sea turtles, whales, sea birds and other migratory species through the open ocean, has been awarded the 2020 Innovation Award by the Ocean Awards program.

To devise effective and equitable policies for governing small-scale fisheries, policymakers need to consider the activities and relationships that occur before and after fishers land their catches, not just the catches themselves, a new study shows.

A Duke Ph.D. candidate in marine science and conservation uses drones to measure whales and other marine mammals.

Chronic exposure to microplastic fibers causes aneurysms, erosion of surface layers and other serious damage to fish gills, and increases egg production in female fish, a sign that chemicals in the fibers may be acting as endocrine disruptors, a new study by U.S. and Chinese scientists finds.

Research by Duke and NC State scientists finds most filters are only partially effective at removing PFAS. A few, if not properly maintained, can even make the situation worse.

Scholars across Duke are working on the complex regulations governing the use of the ocean, and studying the impact of industry on its teeming diversity of life.

The ratio of carbon isotopes in three common species of tuna has changed substantially since 2000, suggesting major shifts are taking place in phytoplankton populations that form the base of the ocean’s food web, a new international study finds.

Scientists at 91��������’s Marine Geospatial Ecology Lab and other leading marine research institutions worldwide have created an open-access online database that maps the movements of migratory species through the open ocean.

As new moms, North Atlantic right whales tone down their underwater vocalizations and “whisper” to their young calves to avoid attracting predators, a new study by scientists at Syracuse University, 91�������� and NOAA Fisheries’ Northeast Fisheries Center finds.

Local conservation can boost the climate resilience of coastal ecosystems, species and cities and buy them precious time in their fight against sea-level rise, ocean acidification and warming temperatures, a new paper by scientists at 91�������� and Fudan University suggests.

91�������� has received a five-year, $5 million grant from the National Institute of Environmental Health Sciences (NIEHS) to develop a new environmental analysis laboratory.

Allowing coal ash to be spread on soil or stored in unlined pits and landfills will raise the risk that several toxic elements, including carcinogenic hexavalent chromium, could leach out of the coal ash and contaminate nearby water supplies across the U.S., according to preliminary findings from a new 91�������� study.

In his newest book, Sea Level Rise: A Slow Tsunami on America’s Shores, Orrin Pilkey paints an eye-opening picture of the impacts sea level rise will have on the United States by the end of the 21st century.