91��������

Latest study underscores how satellites are exposing emission sources around the globe. ‘It’s a harbinger of what’s to come,’ one expert says.

Experts at Duke’s annual Research Week posed their research-based solutions to the imminent climate crisis during a virtual panel.

A new initiative is putting a new emphasis on climate change in the curriculum, faculty and student research, campus policy and student life. "What we have to address is how do we, as one of the premier universities in the world, rise to the occasion that this moment now demands from us?” said Nicholas School Dean Toddi Steelman.

Six 91�������� undergraduates have been selected to participate in the university’s Repass-Rodgers Scholars Program.

2014 marked the first time more than half of global ocean surface recorded temperatures considered extreme compared to a historical average

Ratcheting up national commitments to lower greenhouse gas emissions is crucial to limiting global warming

A new analysis reveals that the majority of the ocean’s surface has experienced extreme heat regularly since 2014.

Zoie Diana, a Ph.D. candidate in Marine Science and Conservation, aims to help researchers, lawmakers, and industry leaders implement better practices for managing plastic pollution in marine ecosystems.

91��������’s Scholars in Marine Medicine program, which offers an interdisciplinary research experience for pre-health majors interested in marine biology or environmental science, has announced 10 new members.

Sixteen 91�������� undergraduate students have been selected for the Rachel Carson Scholars Program, which aims to train the next generation of marine conservation leaders.

The findings, related to gold mining in Peru, provide new evidence of how people are altering ecosystems in dangerous ways around the world.

Scientists, led by alumna Jacqueline Gerson PhD'21 and faculty member Emily Bernhardt, recorded the highest levels of atmospheric mercury pollution in the world in a pristine patch of the Peruvian Amazon

New research finds nearly 75% of the seafood exported to China is processed there and ‘re-exported’ to global markets as Chinese products, making it hard to track its sustainability and verify it’s labeled accurately, but also gutting the economies of small fishing communities worldwide that can no longer compete.

Five members of the Duke faculty—including the Nicholas School's Paul Baker, Emily Klein and Lydia Olander—have been named Fellows of the American Association for the Advancement of Science.

In a recent study, researchers identified a "tipping point," around 265 parts per million sodium, where even tiny changes in salinity can set off disproportionately large changes in the plants that live in coastal wetlands.